e ba quick stir in a frying pan.....or i have a new 9 yo rescue brandy...i put it under the broiler for 3 min.....and to honest our food source is sometimes not that safe...their have been several recall on hamburger...so i always lightly broiler my burger if i bought it from a supermarket.....
just dont heat or broil bones they will splinter.....

I feed kibble and some raw. At first, Trace would not touch the raw meat. He would sniff it and sometimes take it in his mouth. I could tell he wanted to eat it but was unsure. So, I warmed it up in a skillet, not done by any means and he gobbled it up. I went from warming it up to letting it get room temperature. Now, he will eat it cold with no problems.